|
B559 |
INORGANIC SALT STARCH AGAR (ISP MEDIUM NO.4) |
|
|
Formula |
||
|
Ingredients |
gms/lit. |
|
|
Starch soluble Dipotassium phosphate Magnesium sulphate Sodium chloride Ammonium sulphate Calcium carbonate Ferrous sulphate Manganous chloride Zinc sulphate Agar |
10.00 1.00 1.00 1.00 2.00 2.000 0.001 0.001 0.001 20.000 |
|
|
Final pH (at 25°C) : 7.2 + 0.2 |
||
|
Directions |
||
|
Suspend 37 gms in 1000 ml distilled water. Boil to dissolve the medium completely. Sterilize by autoclaving at 15 lbs pressure (121°C) for 15 minutes. |
||